Low-calorie restaurant menus: Are they making us fat?

Depending on our food cravings, the number of items served, and even the time of day, ordering a meal at a restaurant often requires a “narrowing down” decision making process. According to a new study in the┬áJournal of Consumer Research, restaurants that now provide “low-calorie” labels on their menus can inadvertently cause people to eliminate […]

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